Special Collections Department
403 Parks Library
Iowa State University
Ames, IA 50011-2140
RS 9/2/0/5
Iowa Agriculture and Home Economics Experiment Station
Wartime Farm and Food Policy Publications, 1941-1945
creator: | Iowa Agriculture and Home Economics Experiment Station |
title: | Wartime Farm and Food Policy Publications |
dates: | 1941-1945 |
extent: | 1.05 linear feet (2 document boxes and 1 half-document box) |
collection number: | RS 9/2/0/5 |
repository: | University Archives, Special Collections Department, Iowa State University. |
access: | Open for research |
publication rights: | Consult Head, Special Collections Department |
preferred citation: | Iowa Agriculture and Home Economics Experiment Station Wartime Farm and Food Policy Publications, RS 9/2/0/5, Special Collections Department, Iowa State University Library. |
Established as a result of the Hatch Act of 1887, the Iowa Agriculture and Home Economics Experiment Station is the research arm of the College of Agriculture and Life Sciences at Iowa State University. The Experiment Station conducts multidisciplinary research to help solve the complex agricultural problems facing scientists and farmers today. This collection contains pamphlets and memos published by the Experiment Station during World War II. These publications were produced to address specific concerns related to farm and food policy during wartime. A significant document in this collection is Pamphlet No. 5, Putting Dairying on War Footing. This publication caused a controversy at Iowa State because it promoted the production and consumption of oleo margarine instead of butter. The resulting backlash by the dairy industry forced the college to publish a revised edition which in turn resulted in the departure of several researchers in protest. |
The Iowa Agriculture and Home Economics Experiment Station was founded at Iowa State as a result of legislation passed by the U.S. Congress in 1887. Known as the Hatch Act, the legislation provided for the funding of agricultural research at Land Grant Colleges. On March 1, 1888, the Iowa General Assembly approved the terms of the Hatch Act and the Iowa Experiment Station was established. Administrative oversight of the Experiment Station was assigned to the Board of Trustees of the Iowa Agricultural College (Iowa State University). The Board, in turn, elected Captain R. P. Speer as the first director of the Experiment Station. Early efforts of the Experiment Station staff involved establishing an orchard and planting experimental plots of grains, grasses, and vegetables on the campus grounds. Starting in 1888, the Experiment Station published quarterly Bulletins that described activities and results of the research conducted by the staff. Many of these results are also included in annual reports prepared by the director. In 1911, the staff, which by this time consisted of a combination of specialized researchers and a part-time teaching force, first published research bulletins and soon offered the first research fellowships. Since its inception, the Experiment Station has existed under the auspices of the College of Agriculture and Life Sciences and it is not surprising that the Dean of the College also holds the title of Director of the Experiment Station. Although it serves as the research arm of the College of Agriculture and Life Sciences, the Experiment Station also supports programs in almost every other college at Iowa State and at a number of off-campus research facilities in the surrounding area. During the earliest years of its existence, Experiment Station research focused on soil, crops, horticulture, and dairying. Today, research conducted by Experiment Station staff has become over-arching in scope and multidisciplinary in practice reflecting the complexity of agricultural problems facing scientists and farmers today. |
This collection (1941-1945) contains wartime farm and food policy publications produced by the Iowa Agriculture and Home Economics Experiment Station during World War II. These memos and pamphlets discuss price controls for farm crops and other economic aspects affecting food production during the war. A significant document in this collection is Pamphlet No. 5, which, in 1943, the Wartime Food and Policy group published as Putting Dairying on War Footing. This publication caused a controversy at Iowa State because it promoted the production and consumption of oleo margarine in place of butter. Due to heavy lobbying efforts by the state and national dairy industry, the college produced a revised version of the pamphlet which was more to the dairy industry's liking. However, as a result many key Iowa State researchers departed, including Theodore W. Schultz, who would later receive a Nobel Prize in economics for his work at the University of Chicago. |
Related collections in the Special Collections Department, Iowa State University Library include: Publications of the Iowa Agriculture and Home Economics Experiment Station include: |
The collection is organized alphabetically. |
Box |
Folder |
Title |
Dates |
1 |
1 |
Memo No. 1, "Elements of a Positive Dairy Program" by O.H. Brownlee |
1942 |
1 |
2 |
Memo No. 2, "1941 and 1942 Farm Prices in Retrospect" by Theodore W. Schultz |
1942 |
1 |
3 |
Memo No. 3, "Price and Allocation Needs for Soybean Meal" by Earl O. Heady |
1942 |
1 |
4 |
Memo No. 4, "Some Consideration in the Use of Subsidies in Wartime Agricultural Production Policy" by O.H. Brownlee |
1942 |
1 |
5 |
Memo No. 5, "Level of Ceiling Prices on Carcass Beef Necessary for 1942-1943 Feeding Season" by I.W. Arthur |
1942 |
1 |
6 |
Memo No. 6, "The Floor Under Hog Prices" by Geoffrey, W.H. Nicholls, and H.O. Drabenstott |
1942 |
1 |
7 |
Memo No. 7, "Taxation of Farm Income" by Edward D. Allen |
1942 |
1 |
8 |
Memo No. 8, "Should Poultry and Eggs Be Rationed?" by Mary Jean Bowman |
1942 |
1 |
9 |
Memo No. 9, "Food Rationing and Morale" by C. Arnold Anderson |
1942 |
1 |
10 |
Memo No. 10, "The Wage and Hour Act and the Manpower Problem in the Food Processing Industries" by William H. Nicholls |
1942 |
1 |
11 |
Memo No. 11, "Elements of an Agricultural Manpower Program" by Rainer Schickele |
1942 |
1 |
12 |
Memo No. 12, "Controlling the Prices of the 'Basic' Crops" by Geoffrey Sheperd |
1943 |
1 |
13 |
Memo No. 13, "Controlling the Prices of Perishable Farm Products" by Geoffrey Sheperd |
1943 |
1 |
14 |
Memo No. 14, "Adjusting Egg Drying Capacity to War Needs" by Ralph Baker |
1943 |
1 |
15 |
Memo No. 15, "Protein Feed - Production and Requirements, 1943-1944" by Earl O. Heady |
1943 |
1 |
16 |
Memo No. 16, "More Hogs in the Northern Great Plains" by Arnold J. King |
1943 |
1 |
17 |
Memo No. 17, "A Proposal for the Curtailment of Black Markets in Meat" by Peter Greenwood |
1943 |
1 |
18 |
Memo No. 18, "The Farm Labor Problem in Iowa" by Donald R. Kaldor and Paul G. Homeyer |
1943 |
1 |
19 |
Memo No. 19, "Redirecting Governmental Aids to Agriculture" by D. Gale Johnson and O.H. Brownlee |
1943 |
1 |
20 |
Memo No. 20, "Wheat for Food and Feed" by Earl O. Heady |
1943 |
1 |
21 |
Memo No. 21, "The Reciprocal Trade Agreements and Agriculture" by A.C. Bunce |
1943 |
1 |
22 |
Memo No. 22, "Farm Production and Manpower Resources, 1943. A Farm Neighborhood Study of Three Townships in North-Central Iowa" by Rainer Schickele |
1943 |
1 |
23 |
Memo No. 23A, "Wartime Management of Feed Supplies, Memo A: Prospective Feed Supplies and Disappearance" by Earl O. Heady and J.R. Bowring |
1943 |
1 |
24 |
Memo No. 23B, "Wartime Management of Feed Supplies, Memo B: Feed Reserves and Feed Management" by D. Gale Johnson |
1943 |
1 |
25 |
Memo No. 23C, "Wartime Management of Feed Supplies, Memo C: Wheat Available for Feed" by Earl O. Heady |
1943 |
1 |
26 |
Memo No. 24, "Canadian Imports in the Management of the United States Feed Supplies" by J.R. Bowring |
1943 |
1 |
27 |
Memo No. 25-29, "Upper Limits of Intertilled Crops for War Production and Approximate Post-War Adjustments in Iowa" by A.J. Englehorn and A.C. Bunce |
1943 |
1 |
28 |
Pamphlet No. 1, "Food Strategy" by Margaret G. Reid |
1943 |
1 |
29 |
Pamphlet No. 2, "Farm Prices for Food Production" by Theodore W. Schultz |
1943 |
2 |
1 |
Pamphlet No. 3, "Manpower in Agriculture" by Rainer Schickele |
1943 |
2 |
2 |
Pamphlet No. 4, "Food Rationing and Morale" by C. Arnold Anderson |
1943 |
2 |
3 |
Pamphlet No. 5, "Putting Dairying on a War Footing" by O.H. Brownlee |
1943 |
2 |
4 |
Pamphlet No. 5, "Putting Dairying on a War Footing" by O.H. Brownlee (revised version) |
1944 |
2 |
5 |
Pamphlet No. 6, "Commodity Loans and Price Floors for Farm Products" by Geoffrey Sheperd |
1943 |
2 |
6 |
Pamphlet No. 7, "Using Our Soils for War Production" by Arthur C. Bunce |
1943 |
2 |
7 |
Pamphlet No. 8, "Food Management and Inflation" by Mary Jean Bowman and Albert Gailord Hart |
1943 |
2 |
8 |
Pamphlet No. 9, "Land Boom Controls" by William G. Murray |
1943 |
2 |
9 |
Pamphlet No. 10, "Food Subsidies and Inflation Control" by D. Gale Johnson and O.H. Brownlee |
1944 |
2 |
10 |
Pamphlet No. 11, "Agricultural Prices After the War" by Geoffrey Sheperd |
1945 |
2 |
11 |
Correspondence Related to Proposed Manuscript on Wartime Government in Operation |
1943 |
2 |
12 |
Preliminary and Unpublished Memos and Reports |
1941-1942 |
2 |
13 |
Preliminary and Unpublished Memos and Reports |
1942 |
3 |
1 |
Preliminary and Unpublished Memos and Reports |
1943 |